Chuck lives in Traverse City, and has been a member of the NMHG since 2014. He brews at home on a 10 gallon system utilizing Bayou Classic Boil Kettle and SS Brewtech Fermenters. He has recently taken up BIAB. He likes to explore many different beer styles, with a focus on IPA, fruit additions, and Belgian Tripels. He has also been known to ‘leave the valve open’.
Chris recently moved to Traverse City from Chicago, where he was an active member of Chaos, a very well established Homebrew Club. He has been a member of the NMHG since his move in 2016. He currently brews on a system of pots and pans, with fire and brimstone. His favorite brews are octupleIPAs, or IIIIIIIIPA.
James has lived in Traverse City since 1944, where he mined sheeps wool for a living. He has since moved on to report on sporting events such as curling and backgammon. He brews in a caldron with a wooden spoon while cackling. His go-to ales are I-of-Newt-PA and Adder’s Fork Porter.
Eric has been a member of the NMHG since 2016. He lives in Bellaire and got his start in brewing from watching old western movies. His favorite styles are Tripel Porage Stout and Pelican Feather Pilsner. He brews on a modified Harley Davidson, and wearing his ‘colors’ he maintains mash temp by skillfully ‘REVING’ his engine.